Cookbook:Butter Chicken III

This Cookbook page needs work. Please improve it. See the talk page for discussion regarding improvements.

Cookbook | Ingredients | Recipes | Cuisine of India

Butter Chicken is a popular dish in India and also in Europe. This simple recipe takes about 45 minutes to prepare and cook, but is not the authentic recipe for butter chicken.

Serves 4.

See also: Cookbook:Butter chicken

IngredientsEdit

For the masalaEdit

ProcedureEdit

  1. Blend the masala ingredients together in a food processor.
  2. Heat the butter and oil in a pan.
  3. Add the chicken, masala, and the cumin seeds in the oil pan.