Cookbook:Barbeque Fried Rice

Barbeque Fried Rice
Category Rice recipes
Servings 6
Energy 160 kcal.
Time 20 minutes
Difficulty
Note 160 kcal.

Cookbook | Ingredients | Recipes

IngredientsEdit

RiceEdit

Toppings (optional)Edit

EquipmentEdit

ProcedureEdit

  1. Heat the olive oil and sesame oil in a non-stick pan. Fry the garlic and red onion until fragrant. Stir until the garlic and red onion are golden brown.
  2. Add the red chilli and pork. Stir until the pork changes color.
  3. Add horseradish, scallion, rice, barbecue sauce, black soy sauce, salt, and pepper. Stir until well-mixed.
  4. Serve with toppings as desired.