Cookbook:Chili with Meat

Chili with Meat
CategorySoup recipes
ServingsVaries
Time3 hours
Difficulty

Ingredients

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Procedure

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  1. Cook the ground meat in a large pot on medium-high heat.
  2. Drain off and discard the fat.
  3. Add all remaining ingredients in order and bring to a boil.
  4. Reduce to low heat and simmer for 2 to 3 hours, stir every 15 minutes.