Cookbook:Tahini Yogurt Sauce

Cookbook | Ingredients | Recipes

Ingredients

• 3 tbls sesame butter tahini
• 8 oz (220g) plain yogurt or soy based substitute
• 2 tbls olive oil
• 1 large lemon
• 3 cloves garlic

Procedure

1. Squeeze juice from lemon into bowl or small food processor.
2. Chop garlic
3. Combine all ingredients together and mix well.

Makes 1 1/4 cup (300ml) sauce