Last modified on 22 May 2010, at 22:51

Cookbook:Sesame Ginger Marinade

Cookbook | Ingredients | Recipes

You can use this as a sauce, or a marinade for either pork or shortribs.

IngredientsEdit

  • 1/2 cup soy sauce
  • 1/4 cup dark brown sugar
  • 2 tsp sesame oil
  • 2 tbs toasted sesame seeds
  • 3 tbs minced fresh ginger
  • 2 tbs minced garlic

ProcedureEdit

  1. Give everything a big shake in an 8-ounce mason jar until smooth. Refrigerate for up to two weeks.