Last modified on 26 April 2010, at 22:45

Cookbook:Raspberry Vinegar

Raspberry Vinegar
Category Sauce recipes
Time 4 days
Difficulty Very Easy

Cookbook | Ingredients | Recipes | American cuisine | Vegetarian Cuisine

Raspberry Vinegar

IngredientsEdit

ProcedureEdit

  1. Mash the berries and add the vinegar and let stand for four days.
  2. To each cup of liquid, add one cup of sugar.
  3. Bring to a boil and cook for 20 minutes.
  4. Strain and bottle.