Cookbook:Khus Khus Halwa

IngredientsEdit

ProcedureEdit

  1. Together blend the mango, sugar, milk and cinnamon powder together.
  2. Add a bit of flour to the batter and whisk it well.
  3. Dip the bread slices in the Batter and grill it on a oiled pan to brown on both sides.

Serve hot.

Last modified on 13 September 2011, at 12:51