Cookbook:Hot Pineapple Side Dish

Hot Pineapple Side Dish
Category Fruit recipes
Servings 6
Time 1 hour
Difficulty Easy

Cookbook | Ingredients | Recipes | American cuisine | Vegetarian Cuisine | Dessert

Hot Pineapple Side Dish

IngredientsEdit

ProcedureEdit

  1. Preheat oven to 350°F.
  2. Grease a 1½-quarts baking dish.
  3. Drain the pineapple, reserving ¼ cup juice; set aside.
  4. In a small bowl, combine sugar and flour.
  5. Add the butter and 1 cup cheese; mix well.
  6. Gently stir in pineapple.
  7. Pour into a prepared baking dish.
  8. Sprinkle crushed crackers on top; drizzle with reserved pineapple juice.
  9. Bake, uncovered, for 30 to 35 minutes or until bubbly around the edges.
  10. Remove from oven and sprinkle with remaining cheese.
Last modified on 14 March 2010, at 17:24