Cookbook:Gochujang

Cookbook | Ingredients | Recipes | Cuisine of Korea

Gochujang
Korean.cuisine-Yangnyeom gejang-01.jpg
Category Sauce recipes
Time 5 minutes
Difficulty Very Easy

This recipe for gochujang is a quick preparation using non-traditional ingredients.

IngredientsEdit

ProcedureEdit

  1. Mix ingredients together thoroughly.
  2. Refrigerate any leftover portions.
Last modified on 21 July 2012, at 15:50