Cookbook:Garlic Parmesan Pasta

Garlic Parmesan Pasta
Category Pasta recipes
Servings 4
Time 20 minutes
Difficulty Easy

Cookbook | Ingredients | Recipes | Pasta Recipes

IngredientsEdit

ProcedureEdit

Melt the butter in a large skillet. Add the basil, lemon juice, garlic powder and seasoned salt, blending well. Add the fettuccine, broccoli, walnuts, and chicken or shrimp (if desired; see note, below). Blend well and toss to coat the fettuccine. After tossing, add fresh grated Parmesan cheese to top off the dish.

Notes, tips, and variationsEdit

Cooked chicken breast or cooked shrimp may be added if desired.

Last modified on 6 March 2010, at 22:19