Cookbook:Delicious pineapple upside-down cake

Cookbook | Ingredients | Recipes

IngredientsEdit

The ingredients
  • 1/4 stick of butter
  • 2/3 cup brown sugar
  • 1 can pineapple slices
  • 1 can crushed pineapple
  • 1 1/3 cups flour
  • 1 cup sugar
  • 3/4 cup milk
  • 1 egg
  • 1/3 cup shortening
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons baking powder

RecipeEdit

Last modified on 15 April 2012, at 21:16