Last modified on 17 December 2014, at 01:30

Cookbook:Dairy

Cookbook | Recipes | Ingredients | Basic foodstuffs

Dairy ingredients are generally the product of milk from mammals, often cows, goats, sheep, buffalo, and other domesticated animals.

Eggs have historically been considered dairy products, perhaps because dairies often raised chickens as well as cows.

There are also a wide variety of vegan substitutes for virtually every dairy product.