Last modified on 14 July 2014, at 16:08

Cookbook:Chipotle Dip

Cookbook | Ingredients | Recipes

This is also great as a dip to spice up garlic bread, or a spread on burger buns.

IngredientsEdit

  • 1 cup sour cream
  • 1/4 cup mayonnaise
  • 4 chipotle chiles in adobo, stemmed
  • Pinch of salt
  • 1/4 tsp freshly ground black pepper
  • 1/4 cup adobo sauce
  • Tortilla chips

ProcedureEdit

  1. Pulse everything except chips in your blender until smooth. Serve with chips.