Cookbook:Bouballe (Sweetened Matzo Meal Omelette)
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Bouballe (Sweetened Matzo Meal Omelette) | |
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Category | Passover recipes |
Difficulty |
Cookbook | Ingredients | Recipes
Bouballe is a Jewish dish traditionally eaten for Passover. It is a sort of sweetened omelette bound with matzo meal and starch [1].
Ingredients edit
- 1 tbsp matzo meal
- 2 eggs
- 1 tbsp cornstarch
- Sugar
Procedure edit
Notes, tips, and variations edit
- Before sprinkling the sugar, cut into small squares, so it can be eaten with your fingers.
- Goes well with maple syrup